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Cockles Algarvian style, Codfish Pataniscas, Grilled squid, Pork ear salad, Prawns with garlic (ajillo), Rock barnacle, Grilled octopus with potatoes, Prawns from the coast side cooked in water and salt, Duck Rice, Codfish salad, Octopus salad, Bulhão Pato clams, Gizzards in tomato sauce, Pork meat Alentejo style, Fish-egg salad, Horse mackerel Alimados, Algarve-style snails,
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Suggestions you can taste in this restaurant:
Codfish salad, Codfish Pataniscas, Octopus salad, Gizzards in tomato sauce, Fish-egg salad,
... More info »
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