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Cabidela Rice (chicken blood), Portuguese stew, Bean stew Transmontana style, Steak with egg on top, Codfish Brás, Algarvian style cataplana, Pork meat Alentejo style, Dobrada or Dobradinha, Roast lamp in the oven, Feijoada Portuguese style (beans stew with pork meat), Monkfish Cataplana, Codfish Pataniscas, Broad Beans with Spare Ribs,
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Suggestions you can taste in this restaurant:
Monkfish Cataplana, Prawns Feijoada (beans stew), Bulhão Pato clams, Roasted lamb in the oven Padeiro style, Portuguese stew, Octopus Cataplana, Duck Rice, Charcoal Roasted Sardines, Cabidela Rice, Bean stew Transmontana style, Algarvian style cataplana, Seafood Cataplana, Oysters algarvian style, Octopus Lagareiro style, Cockles Algarvian style,
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